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| 005 | 20260322212020.0 | ||
| 008 | data | ||
| 010 | _a 92013017 | ||
| 020 | _a0929661036 | ||
| 020 | _a9780929661032 | ||
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_aDLC _cDLC _dDLC |
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_aTX353 _b.M344 1992 |
| 082 | 0 | 0 |
_a613.2 _220 |
| 092 | _a613.2 M344 1992 | ||
| 245 | 0 | 4 |
_aThe wellness encyclopedia of food and nutrition : _bhow to buy, store, and prepare every variety of fresh food / _cedited by Sheldon Margen & University of California, Berkeley. |
| 260 |
_aNew York : _bDistributed by Random House, _bDistributed by Random House, _cc1992. |
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| 300 |
_a512 p. : _bcol. ill. ; _c27 cm. |
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| 500 | _aIncludes index. | ||
| 650 | 0 | _aFood. | |
| 650 | 0 | _aNutrition. | |
| 700 | 1 | _aMargen, Sheldon. | |
| 710 | 2 | _aUniversity of California, Berkeley. | |
| 730 | 0 | _aUniversity of California, Berkeley, wellness letter. | |
| 856 | 4 | 2 |
_3Publisher description _uhttp://www.loc.gov/catdir/description/random0410/92013017.html |
| 906 |
_a7 _bcbc _corignew _d1 _eocip _f19 _gy-gencatlg |
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_bc-GenColl _hTX353 _i.M344 1992 _tCopy 1 _wBOOKS |
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