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Jamie Oliver's food escapes : over 100 recipes from the great food regions of the world / photography by David Loftus.

By: Contributor(s): Material type: TextPublisher: New York : Hyperion, [2011]Edition: 1st U.S. edDescription: 359 pages : illustrations, color ; 26 cmContent type:
  • text
  • still image
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9781401324414
  • 140132441X
Other title:
  • Food escapes
Subject(s): DDC classification:
  • 641/.59 22
LOC classification:
  • TX725.A1 O3857 2011
Online resources:
Contents:
Spain -- Italy -- Sweden -- Morocco -- Greece -- France.
Summary: Taking readers on a culinary adventure around the world, the chef features recipes from six of his favorite countries, including Spain, Morocco, and Sweden, that are authentic and infused with incredible flavor.
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Holdings
Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Books Centerville General stacks 641/.59 (Browse shelf(Opens below)) Available LOC-CPL-00005

Includes an index.

Spain -- Italy -- Sweden -- Morocco -- Greece -- France.

Taking readers on a culinary adventure around the world, the chef features recipes from six of his favorite countries, including Spain, Morocco, and Sweden, that are authentic and infused with incredible flavor.

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