Food service manager / (Record no. 262)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01156pam a2200313 a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20260322212012.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | data |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 98022672 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0736800344 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780736800341 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DLC |
| Transcribing agency | DLC |
| Modifying agency | DLC |
| 042 ## - AUTHENTICATION CODE | |
| Authentication code | lcac |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX911.3.V62 |
| Item number | Q55 1999 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 647.94/023 |
| Edition information | 21 |
| 092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) | |
| Classification number | 647.94 Qui 1999 |
| 001 - CONTROL NUMBER | |
| control field | data |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Quinlan, Kathryn A. |
| 245 10 - TITLE STATEMENT | |
| Title | Food service manager / |
| Statement of responsibility, etc. | Kathryn A. Quinlan. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Mankato, Minn. : |
| Name of publisher, distributor, etc. | Capstone High/Low Books, |
| Date of publication, distribution, etc. | c1999. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 48 p. : |
| Other physical details | col. ill. ; |
| Dimensions | 23 cm. |
| 490 1# - SERIES STATEMENT | |
| Series statement | Careers without college |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographical references (p. 45) and index. |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | Outlines the educational requirements, duties, salary, employment outlook, and possible future positions for restaurant and food service managers. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food service management |
| General subdivision | Juvenile literature. |
| -- | Juvenile literature. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Restaurant management |
| General subdivision | Juvenile literature. |
| -- | Juvenile literature. |
| 650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food service management |
| General subdivision | Vocational guidance. |
| 650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Vocational guidance. |
| 830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE | |
| Uniform title | Careers without college (Mankato, Minn.) |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Centerville | Centerville | General stacks | 22/03/2026 | 647.94/023 21 | BC0010271 | 22/03/2026 | 22/03/2026 | Books |