MARC details
| 000 -LEADER |
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| fixed length control field |
04864cam a2200373 a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20260322212044.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
data |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
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| LC control number |
2010025300 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
9780984074402 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
0984074406 |
| 040 ## - CATALOGING SOURCE |
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| Original cataloging agency |
DLC |
| Transcribing agency |
DLC |
| Modifying agency |
DLC |
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YDXCP |
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BTCTA |
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VP@ |
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ZJI |
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WIM |
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CLU |
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WKM |
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CDX |
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DLC |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
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| Classification number |
TX353 |
| Item number |
.M437 2010 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
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| Classification number |
394.1/209 |
| Edition information |
22 |
| 092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) |
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| Classification number |
394.1 M437 2010 |
| 001 - CONTROL NUMBER |
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| control field |
data |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
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| Personal name |
Menzel, Peter, |
| Dates associated with a name |
1948- |
| 245 10 - TITLE STATEMENT |
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| Title |
What I eat : |
| Remainder of title |
around the world in 80 diets / |
| Statement of responsibility, etc. |
Peter Menzel & Faith D'Aluisio. |
| 250 ## - EDITION STATEMENT |
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| Edition statement |
1st ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
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| Place of publication, distribution, etc. |
Berkeley [Calif.] : |
| Name of publisher, distributor, etc. |
Ten Speed Press, |
| Place of publication, distribution, etc. |
Berkeley [Calif.] : |
| Name of publisher, distributor, etc. |
Ten Speed Press, |
| Date of publication, distribution, etc. |
c2010. |
| 300 ## - PHYSICAL DESCRIPTION |
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| Extent |
335 p. : |
| Other physical details |
col. ill., map ; |
| Dimensions |
32 cm. |
| 500 ## - GENERAL NOTE |
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| General note |
"This book presents 80 people around the world and what they ate on one ordinary day. It is organized according to the number of calories consumed, from least to most." |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
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| Bibliography, etc. note |
Includes bibliographical references. |
| 505 2# - FORMATTED CONTENTS NOTE |
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| Formatted contents note |
800-1900 Calories per day: 800: Kenya, the Maasai herder -- 900: Botswana, the caretaker -- 1000: India, the Sadhu priest -- 1400: Bangladesh, the runaway train porter -- 1500: Namibia, the Himba pastoralist -- 1600: China, the extreme gamer ; USA Tennessee, candidate for obesity surgery -- 1700: USA New York, the weight-loss camper ; China, the acrobat -- 1800: Bangladesh, the factory seamstress -- 1900: Canada, the green teen ; USA Minnesota, the Mall of America staffer ; USA Pennsylvania, the calorie restrictor ; China, the citrus grower -- Why we cook / Richard Wrangham -- 200-2400 calories: 2000: Bangladesh, the microloan milker ; USA Illinois, the taxi driver ; Namibia, the diamond polisher -- 2100: Vietnam, the American War veteran ; USA California, the Iraq War veteran ; India, the urine drinker -- 2300: Chad, the teenage refugee ; USA New York, the man on the street ; Iceland, the cod fisherman -- 2400: Iran, the miniaturist's daughter ; USA New York, the model student ; India, the bicycle rickshaw driver ; Kenya, the microloan fish fryer -- The agony and the ecstacy of the calorie / Bijal P. Trivedi -- |
| 505 2# - FORMATTED CONTENTS NOTE |
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| Formatted contents note |
2500-2900 calories: Vietnam, the rice farmer -- 2600 Canada, the sky-high manager ; USA Minnesota, the meat grinder ; China, the college student -- 2700: USA Texas, the astronaut ; Germany, the brewer; Taiwan, the street food vendor ; Yemen, the homemaker ; USA Arizona, the carpenter's assistant -- 2900: Mexico, the rancher -- 3000-2400 calories: 3000: India, the call center operator ; the Palestinian driver -- 3100: Israel, the rabbi ; Kenya, the tea plantation farmer ; Latvia, the beekeeper -- 3200: USA Illinois, the restaurant owner ; Egypt, the camel broker ; USA Kentucky, the coal miner -- 3300: Yemen, the Qat seller -- 3400: Brazil, the Amazon grandmother -- Moving the idle masses / Mary Collins -- Portion size matters / Lisa R. Young -- |
| 505 2# - FORMATTED CONTENTS NOTE |
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| Formatted contents note |
3500-3900: 3500: Japan, the Sumo wrestler ; USA California, the paddle surfer -- 3600: USA Colorado, the greenskeeper -- 3700: Germany, the bread queen ; USA California, the wind farm engineer ; Australia, the lifeguard -- 3800: Ecuador, the mountain farmer ; USA Maine, the lobsterman -- 3900: Spain, the shepherd ; Latvia, the voice coach ; USA Virginia, the sustainable farmer ; Russia, the art restorer -- Food taboos / Ellen Ruppel Shell -- 4000-4900 calories: 400: USA Texas, the U.S. Army soldier ; Italy, the friar ; Venezuela, the student in the Barrio ; Egypt, the businessman -- 4100: USA Illinois, the commodity farmer -- 4200: Spain, the bullfighter -- 4300: China, the welder ; Namibia, the game warden -- 4600: Germany, the master butcher -- 4700: Canada, the Inuit carver -- 4800: Japan,the bike messenger -- 4900: Tibet autonomous Region, China, the head monk ; Iran, the bread baker -- The end of cooking / Michael Pollan -- 5000-12300 calories: 5200: Brazil, the fisherman -- 5400: USA Mississippi, the long-haul trucker -- 5600: Tibet Autonomous Region, China, the yak herder -- 6000: Venezuela, the oil platform chief -- 6500: Greenland, the Arctic hunter -- 6600: USA Illinois, the high-rise ironworker -- 8400: Namibia, the trans-Kalahari trucker -- 12300: Great Britain, the snacker mom -- The pleasures of eating / Wendell Berry -- Statistics. |
| 520 ## - SUMMARY, ETC. |
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| Summary, etc. |
"A photographic collection with stories of 80 people and the food they eat over the course of one day, organized by total daily calorie count and including detailed food lists"--Provided by publisher. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
Food |
| Form subdivision |
Pictorial works. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
Diet |
| Form subdivision |
Pictorial works. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
Food habits |
| Form subdivision |
Pictorial works. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
Photography of food. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
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| Personal name |
D'Aluisio, Faith, |
| Dates associated with a name |
1957- |
| 856 42 - ELECTRONIC LOCATION AND ACCESS |
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| Materials specified |
Contributor biographical information |
| Uniform Resource Identifier |
<a href="http://www.loc.gov/catdir/enhancements/fy1112/2010025300-b.html">http://www.loc.gov/catdir/enhancements/fy1112/2010025300-b.html</a> |
| 856 42 - ELECTRONIC LOCATION AND ACCESS |
|---|
| Materials specified |
Publisher description |
| Uniform Resource Identifier |
<a href="http://www.loc.gov/catdir/enhancements/fy1112/2010025300-d.html">http://www.loc.gov/catdir/enhancements/fy1112/2010025300-d.html</a> |